Looking to explore the biggest trends in confectionery? Our data-driven blog provides insights into global market developments and consumer sentiment – along with tips on how to use color to…
Topic: Color Inspiration
Pistachio, mood food, and hybrids: Explore the 2024 trends in bakery
Discover the latest trends in the bakery sector to fuel your new product innovation. Our experts have used consumer and market research to pick out some of the most important…
New 2024 trends shaping the future of beverages
Delve into the latest trends in non-alcoholic beverages – and create innovative products that capture consumers’ interest. Our experts have analyzed market and consumer data to assess what’s happening in…
Webinar: Innovación de productos horneados usando colores naturales (LATAM)
Los consumidores buscan opciones naturales y más saludables cuando se trata de productos horneados tanto dulces como salados, al formular con colores naturales significa que no se tiene que comprometer…
Webinar: Plant-based meat & fish, technical guide on using EXBERRY® colors
Modern consumers crave natural-looking meat and fish alternatives with natural ingredient lists. Plant-based colors can provide the solution – but mastering key technical factors is crucial for success. In a…
How to boost your confectionery with color
In the highly competitive confectionery industry, it can be essential for products to keep pace with consumer trends if they are to succeed. The expert team at GNT have therefore…
Webinar: Stwórz spektakularne alternatywy dla produktów mlecznych z EXBERRY® (PL)
Kolor jest kluczowy w produktach alternatywnych dla nabiału takich jak roślinne lody, jogurty, smakowe napoje oraz analogi serów. Odpowiednia barwa wyeksponuje smak, stworzy kuszący wygląd i zwiększy przyjemność w odbiorze…
2023’s top color trends in plant-based foods
Vegan-friendly food has become a mainstream trend in recent years. However, shoppers are now becoming more discerning about their plant-based purchases and products must match up to their expectations. Here,…
Healthy Hedonism: Hebe Konditori’s founder on colorful cakes, naturality and disruptive color trends
Hebe Konditori is a trend-setting London bakery whose indulgent, show-stopping, and often vegan-friendly cakes are designed to satisfy all the senses. It was founded by Sarah Hardy, a food stylist…
Webinar: Plant-based colors, expert tips on creating vibrant confectionery (EMEA)
Plant-based colors enable confectionery brands to create spectacular products while maintaining completely clean and clear labels. Concentrates made from edible fruits, vegetables, and plants can deliver results comparable to synthetics…