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GNT announces first dedicated China office for plant-based EXBERRY® colors
24 April 2026
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Natural Red Frosting Color Stability: What Drives Fading
02 April 2026
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Cultural Classics Reimagined: Gather Together for a new taste of the Middle East
23 February 2026
Sunshine & Spice: Transforming bakery products with yellows and oranges
22 September 2025
6 Ice cream & frozen yogurt flavor ideas with bold plant-based colors
29 August 2025
Top 5 ways to modernize your bakery products
20 August 2025
The pistachio effect: Big flavor for baked & dairy goods
16 May 2025
Cutting out carmine: Dairy products with EXBERRY® Shade Rubescent Red
20 September 2022
Read more about the colorful cuisines from around the world
10 August 2020
Five Refreshing Beverage Trends and how color can help (2020)
17 July 2020
Disruptive bakery trends with fresh, natural and sustainable ingredients (2020)
28 April 2020
