Events & News - EXBERRY®

Events

31 / 31

Jan

Florida IFT
Orlando, FLorida

Website
17 / 17

Feb

Bakery Seminar – Food Focus Thailand
Bangkok, Thailand

Website
23 / 23

Feb

South Eastern IFT
Atlanta, Georgia

Website
27 / 27

Feb

Oregon Section IFT
Portland, Oregon

Website
28 / 28

Feb

Cascadia IFT
Seattle (Washington)

Website
01 / 01

Mar

BCFT
Burnaby (Canada)

Website
09 / 09

Mar

Southern Cali IFT
Garden Grove, California

Website
09 / 11

Mar

Natural Products Expo West
Anaheim, California

Website
14 / 16

Mar

CFIA
Rennes, France

Website
22 / 23

Mar

Bridge2Food Course
Wageningen, The Netherlands

Website
01 / 04

Apr

Tessiner Innovations Tage
Ascona (Switzerland)

Website
04 / 04

Apr

New York IFT
Edison, New Jersey

Website
17 / 17

Apr

PMCA
Lancaster, Pennsylvania

Website
18 / 18

Apr

Great Lakes IFT
Battle Creek, Michigan

Website
18 / 19

Apr

Ice Cream Technology Conference
Austin, Texas

Website
19 / 20

Apr

Dairy Innovation Summit
Copenhagen, Denmark

Website
23 / 25

Apr

ProSweets
Cologne, Germany

Website
08 / 11

May

TuttoFood Fair
Milan, Italy

Website
16 / 16

May

NEIFT
Worcester, Massachusetts

Website
14 / 16

Jun

FBIF
Hangzhou, China

Website
17 / 19

Aug

Fi India
Mumbai, India

Website
20 / 22

Sep

Fi Asia
Bangkok, Thailand

Website
07 / 09

Nov

Gulfood Manufacturing
Dubai, UAE

Website
15 / 16

Nov

Ecoliving Scandinavia
Malmö, Sweden

Website
15 / 16

Nov

Plant-Based World Expo
London, United Kingdom

Website
28 / 30

Nov

Fi Europe
Frankfurt (DE)

Website

Latest news

GNT’s pioneering paprika oil opens up new options for orange shades in fat-based and low-water applications 4 May 2023

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EXBERRY® by GNT publishes its Sustainability Report 2022 4 April 2023

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EXBERRY® by GNT reveals significant carbon footprint reductions in first Greenhouse Gas Verification Statement 12 January 2023

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Plant-based breakthrough: New carrot-based EXBERRY® color enables red meat alternatives to change shade during cooking 11 January 2023

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New possibilities for blue beverages: GNT gains regulatory approval for spirulina extract 11 November 2022

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GNT launches green EXBERRY® powder made from turmeric and spirulina 3 November 2022

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GNT Young Scientist Award 2022 28 September 2022

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GNT USA launches Non-GMO Project Verified range of clean-label EXBERRY® color concentrates 7 September 2022

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GNT to showcase EXBERRY® Coloring Foods’ benefits for beverages at drinktec 1 August 2022

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New possibilities for Organic Coloring Foods: GNT adds powders to its EXBERRY® Organics range 7 July 2022

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GNT launches first EXBERRY® Coloring Foods made from organic safflower 3 May 2022

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Leading the food color market in sustainability: GNT reveals ambitious targets in new report 19 April 2022

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GNT showcases plant-based EXBERRY® concentrates at Food & Drink Expo 31 March 2022

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GNT to showcase clean-label EXBERRY® color concentrates at CFIA Rennes 8 February 2022

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GNT to showcase the potential of its clean-label EXBERRY® Coloring Foods’ at ProSweets Cologne 10 January 2022

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Shades of meaning: EXBERRY® Coloring Foods supplier GNT unveils trailblazing Power of Color research 29 November 2021

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GNT returns to Fi Europe to showcase the power of its plant-based EXBERRY® Coloring Foods 12 November 2021

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GNT steps up North American operations with major new facility in Gaston County, North Carolina 19 October 2021

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GNT welcomes NATCOL Code of Practice for Coloring Foods 27 September 2021

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New EXBERRY® Coloring Foods expand the possibilities for clean green shades 16 July 2021

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Love Color Red Webinar Series 28 January 2021

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GNT and Anshul sign distribution agreement as Food Safety & Standards Authority of India publishes new standard for Coloring Foods 21 January 2021

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Whatever lies ahead, you can rely on us 11 January 2021

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EXBERRY® range grows with oil-dispersible pink shade for fat-based applications 6 January 2021

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Join GNT to discover the future of color at FiE CONNECT 12 November 2020

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Webinar: Plant-based colors for plant-based fish 3 November 2020

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GNT expands range of EXBERRY® Micronized Powders with beetroot-based Fiesta Pink 22 October 2020

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New carrot-based EXBERRY® powder delivers brilliant yellows with a long shelf life 24 August 2020

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GNT launches new options in EXBERRY® Brilliant Orange range 8 May 2020

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GNT to showcase EXBERRY® Coloring Foods’ plant-based potential at ProSweets Cologne 8 January 2020

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EXBERRY® Coloring Foods offer perfect match for top consumer trends 25 November 2019

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GNT Young Scientist Award 2019 22 November 2019

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Get hands-on with EXBERRY® Coloring Foods at Food Matters Live 6 November 2019

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EXBERRY® Coloring Foods deliver clean label appeal in Gulf markets 7 October 2019

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EXBERRY® colors deliver clean-label appeal in Russia’s food and beverage market 23 September 2019

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GNT Showcases Coloring Foods as the Answer to Market Demands at Food Tech Summit 16 September 2019

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GNT to showcase organic Coloring Foods at Sana Bologna 12 August 2019

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GNT showcases plant-based color concepts for Asian markets 7 August 2019

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New EXBERRY® reds offer greater intensity at lower dosages and contain no added sugar 29 July 2019

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Spirulina breakthrough: New EXBERRY® powders deliver naturally intense blues 27 June 2019

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爱百瑞 is the Chinese name for GNT Group’s range of Coloring Foods 19 June 2019

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Food Ingredients Asia-China 2019 12 June 2019

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IFT19: EXBERRY® Showcases the Versatility of Coloring Foods 3 June 2019

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How We Grow Our Colors 28 March 2019

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AGROPRODMASH 2018: EXBERRY® PRESENTS A TRULY NATURAL REPLACEMENT FOR ADDITIVE COLORS 8 October 2018

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FAQ

Contact us

If you have questions regarding EXBERRY® and our EXBERRY® Service Support or if you want to request a sample, please do not hesitate to contact us.